Working long hours while trying to juggle everything else, we struggled to find healthy, nutrient-dense, great tasting snacks that could sustain us.
Landish products were our answer to this problem.
Ingredients like spirulina microalgae, reishi mushroom, and cricket powder may seem outlandish to some, but they allow us to create some of the most nutrient-dense and sustainable natural foods imaginable, to help you stay healthy, focused and feeling good through your hectic workweek.
Difficult to avoid bad snacks.
Lack of key nutrients.
Health and immune system under pressure.
Feeling crummy and low energy.
Ridiculously nutrient-dense, plant-based protein bars and powders, boosted with :
To help maintain healthy energy levels thanks to its B-vitamins, iron, magnesium and iodine
To strengthen the immune system with its beta-glucan polysaccharides.
To maintain adequate levels of vitamin B12 and essential amino acids, just like meat.
We asked ourselves: if our mission is to help people stay focused, healthy, and feeling good through their hectic workweek, why stop at food?
So we launched Out on the Landish.
We get teams out of their offices on Wednesday afternoons for fun physical activities outdoors. Everything, including the protein bars, is on us!
We’re now taking company names in Montreal and Vancouver—if your team would like to join, contact us.
Sustainable Ingredients
We source nutrient-dense, sustainable ingredients and avoid destructive ones like palm oil.
Reforestation
Each time you place an order we plant a tree in California, in partnership with OneTreePlanted.
It’s inspired by the word outlandish, which originally meant “from a foreign land”and now describes something unfamiliar or strange. We just removed the “out” to mean familiar or not strange.
This is how we feel about eating foods like insects, microalgae and functional mushrooms. After all, they’ve been a part of our ecosystem for much longer than we humans. They even played an important role in our survival, evolution and history. To us, these ingredients and the products we make with them are exceptional, but perfectly landish.
We’re a Montreal company, and all of our products are made here. This city is a melting pot of cultures and it maintains a fierce openness to ideas and a commitment to questioning the status quo—a perfect place to innovate on food.
You’ll also often find us in Toronto, Calgary and Vancouver visiting friends and fam, and promoting our brand, one way or another.